Garlic Red Wine Vinegar

Also imported from Spain, natural garlic essence is added to red wine vinegar, resulting in a subtle garlic flavor. No calories, carbohydrates, cholesterol, fat and sodium.

Usage Suggestions
Using STAR Wine Vinegars is a quick and easy way
to enhance foods without adding extra calories, fat or salt.

  • Combine with a small amount of olive oil for a quick salad dressing
  • Sprinkle on cooked fish and chicken
  • Season vegetables, sauces, soups and marinades
  • Splash over cooked vegetables

FLAVOR: Sharp, acidic, with rich taste of garlic.

COUNTRY OF ORIGIN: Product of Spain

HEALTH BENEFITS: Aids in absorption of calcium from foods other than dairy – especially useful to lactose intolerant individuals. Researched to increase insulin sensitivity in diabetic treatment and reduce damage to nerves from elevated blood sugar levels. Long history of medicinal applications from antibacterial topical to digestive. Red wine vinegar is sodium free, fat free, cholesterol free, trans fat free, carb free, gluten free with no sugar added.

SHELF LIFE: 3 years unopened, stored in cool,

dark place. 6-9 months after opening.