Asian Cuisine Cooking Oil

cuisineASIANSTAR Asian Cuisine Cooking Oil features the flavors of soy and ginger. This oil is perfect to use when preparing your favorite Asian style dishes including chicken, vegetables, beef, rice and noodles. It has been tested by top chefs and has earned the ChefsBest Excellence Award. The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

 

 

 

 


nutritional-asianUsage Suggestions:

  • Stir-Fry
  • Marinades
  • Salads
  • Rice & Noodle dishes

Flavor: Soy & Ginger

 Country of Origin: Spain

 Health Benefits: Cholesterol free. No preservatives, no artificial flavorings or coloring.

 Shelf Life: 18 months unopened, stored in cool, dark place.